Main & Dessert Included – One Selection from Each
Chantilly Filling, Grand Marnier Suzette, Peach Compote, Thick Cut Bacon
Steak Tips, Poached Eggs, Potato Hash, Spicy Aioli
Bread & Butter Pickles, Garlic Aioli, Bacon Lardons, Horseradish Cheese, Fries
Poached Egg, Cured Canadian Bacon, English Muffin, Avocado, Creole Tomato, Hollandaise
Choice of Shrimp or Chicken, Frisée, Bibb Lettuce, Bacon Lardons, Egg, Brioche Croutons, House-made Tarragon-Dijon Vinaigrette
Dulce de Leche, Vanilla Chantilly, Rum Anglaise
Macerated Raspberries, Ganache, Burnt Meringue
Brown Butter-Graham Crust, Strawberry Preserves
Seasonal Selection
APPETIZERS (available for purchase on board)
Assortment of Artisanal Cured Meats & Cheeses, Accoutrements
Cocktail Sauce, Atomic Horseradish, Mignonette
Creole Remoulade
Verde Pistou, Hummus, Pickled Shallots
