3-Course Meal Included – One Selection from Each Course
Popped Quinoa, Candied Lemon, Goat Cheese
Rouille, Meuniere Powder
Vanilla Cream Cheese, Blueberries, Port Syrup, Cinnamon Sugar
Daily’s Bacon, Fried Fingerling Potatoes, Crushed Avocado, Confit Cherry Tomatoes, Roasted Garlic Toum, Mirco Citrus
Poached Eggs, Sticky Rice, Nori Furikake, Yuzu Hollandaise, Micro Cilantro
Poached Egg, Chorizo, Tomato, Scallion, Fresno Chili Hot Sauce
Pickled Vegetables, Fresno Chili Hot Sauce, Roasted Garlic Toum, Glass Bread Bun, House Fries
Heirloom Tomato, Crunch Love Lettuce, Pickled Red Onion, Malt Mustard Aioli, Glass Bread Bun, House Fries
Heirloom Tomato, Crunch Love Lettuce, Parmesan Crisp, Smoked Maple Aioli, Grain Mustard, Glass Bread Bun, House Fries
Rose Water Infused Milk, Pistachio White Chocolate Cremeux, Caramelized Pistachio
Fresh Raspberries, Raspberry Sauce, Micro Basil
Matcha Mascarpone Glaze, Blueberry, Vanilla Bean Chantilly
House Made Ice Cream & Sorbet
Appetizers available for purchase on board.
Warm Puff Pastry, Apple Butter, Reblochon Cheese, Prosciutto, Micro Green Apple Sorrel
Brandy Creamed Wild Mushrooms, Strawberry Jam & Goat Butter, Micro Chervil
Lemon Horseradish Nuoc Cham, Bacon XO Sauce, Black Garlic Crackers
Lemon Potatoes, Artichokes, Old Bay Aioli, Cocktail Sauce, Drawn Butter
Jumbo Lump Crab, Asparagus, Bearnaise, Grilled Baguette
